4 thoughts on “Collabo-Ramen – 六厘舎

  1. Is owari-soup a common thing with tsukemen? Or is it just a clever name used only by Rokurinsha because the broth is so thick?

    Either way looks delicious!

  2. It’s pretty common. I got ramen yesterday with a friend at a different restaurant and they offered the same thing. Brian mentioned that it’s definitely an in-the-know type thing – he picked up on it by watching people around him.

  3. Pingback: How to Japonese» Blog Archive » Collabo-Ramen – ほん田

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